Peach Red Skin
Originating in China more than 3000 years ago, it was brought across the ancient trade routes to Persiawhere it received its scientific name "Prunus Persica”. Currently world production is concentrated around the Mediterranean, with Italy and Spain being the principle exporting countries of peaches.It is a medium-large sized fruit, with a firm velvety skin that has a spectrum of colours. These start from a base of light yellow, and an over colour of red, ranging to intense reds all over. It is very elegant, depending on the variety. The flesh is moderately firm and consistently .Its aromatic and juicy, yet crunchy flesh has an excellent flavour and is pleasing to the palate.
Product available from the middle of May until the end of July and the months of September and October.